We bring improvements in nutrition
As its name indicates, it relates to nutrition and touches upon two main topics: healthy food and allergens
Our objective is to provide the relevant information in such a way that it can be used as a competitive and promotional tool to help attract new guests as well as retain present ones.
Food Allergies and Healthy Food
What is a food allergy?
It is a reaction of the immune system associated to food
Work plan and training in:
What is a healthy food?
It is the correct contribution of nutrients to our body.
An audit of your present culinary techniques will be carried out in order to identify areas for improvement.